|Shelf Life||1 Year|
|Packaging||100ml, 200ml, 250ml, 50ml|
|Features||Good Fragrance, Hygienically Processed|
Cinnamon is a spice obtained from leaf of tree of genus cinnamomum. Cinnamon is cultivated by growing the tree for two years, and then cutting stems at ground level, next year about a dozen new shoots will form from the roots, replacing those that were cut.. Flavor of cinnamon is due to an aromatic essential oil. Cinnamon is widely used as spice; it is used as a condiment & flavoring agent. Cinnamon is popular flavoring in alcoholic beverages.
Extraction : Cinnamon leaf oil is obtained by steam distillation of cinnamon leaf.
Properties : It is yellow in color with characteristic odor of cinnamon & very hot aromatic taste.
Blending : It blends well with lemon essential oil, rosemary oil, geranium & cardamom etc.
Safety & Precautions :